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Spring Vegetables Extravaganza


Duration: 3Hours Time: 6:00pm Category: Share:

Chef: Walter Trupp

Format: Hands on
Explore Spring vegetables and how to prepare them in several different ways.  Whip up some amazing dishes with asparagus, raw beans, peas, spring vegetables, mushrooms and spring leaves and experience those vegetables like you never did before. A perfect and simple course to prepare you for Spring vegetable cooking.
Winter Vegetables Extravaganza

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